SPANISH FOOD. Intangible cultural heritage.

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Food is a fundamental part of culture. Can you find where these typical dishes come from?

Irene del Pino

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#	Jugador	Acierto	tiempo
1	Ben TS 25 de Marzo de 2026	% 100	19:22

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SPANISH FOOD. Intangible cultural heritage.Versión en línea Food is a fundamental part of culture. Can you find where these typical dishes come from? por Irene del Pino 1 Cocido - This plate is typical in the cold days of autumn and winter in our autonomous community. Its cheakpeas make it great to get energy. 2 Salmorejo - Refreshing and nourising, this dish is mainly made of tomatos. 3 Queso manchego - This dairy product is famous in the whole world. 4 Sopa de galets - This soup of pasta filled with meat is typicall for Christmas Eve's dinner in this autonomous community in the north of the Mediterranean coast. 5 Pulpo a la gallega - This way to cook octopus is simple but delicious. 6 Anchoas del Cantábrico - These delicious small fish are gently picked and canned. 7 Espárragos de Navarra - These vegetables are really healthy and tasty. Look at the label carefully next time you buy them. Many of them come from China... but the Spanich ones are much better. 8 Papas arrugás con mojo - This humble dish is a great sider for each meal. 9 Paella - You need to respect the traditional ingredients and recipe to really call it PAELLA. 10 Marmitako - Potatos, tuna and tomatos are all they need to cook a delicious dish in this autonomous community in the east of the Cantabrian coast.