Nutrition Claims Quiz

Froggy Jumps

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Test your knowledge on nutrition claims like 'high in' and 'source of'!

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Auni Qistina

Malasia

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Nutrition Claims Quiz


Froggy Jumps Nutrition Claims QuizVersión en línea Test your knowledge on nutrition claims like 'high in' and 'source of'! por Auni Qistina 1 What does 'high in' mean on a nutrition label? a Is low in calories. b Contains no nutrients. c Contains a significant amount of a nutrient. 2 Which claim indicates a food is a good source of a nutrient? a 'Low in'. b 'Source of'. c 'High in'. 3 What is required for a food to be labeled 'high in fiber'? a At least 5 grams of fiber per serving. b At least 10 grams of fiber per serving. c At least 2 grams of fiber per serving. 4 What is required for a food to be labeled 'high in fiber'? a At least 5 grams of fiber per serving. b At least 10 grams of fiber per serving. c At least 2 grams of fiber per serving. 5 Can 'high in' claims be used for vitamins? a Only for fats. b Yes, for vitamins and minerals. c No, only for macronutrients. 6 What does 'source of' imply about a food's nutrient content? a It provides a moderate amount of a nutrient. b It provides no nutrients. c It is unhealthy. 7 Is 'high in' a regulated term? a No, it's just a marketing term. b Only in some countries. c Yes, it must meet specific criteria. 8 What nutrient can be labeled as 'high in'? a Water. b Protein. c Sugar. 9 What does 'low in' indicate? a Is high in calories. b Contains no nutrients. c Contains a small amount of a nutrient. 10 Which claim is more specific, 'high in' or 'source of'? a 'Source of'. b 'High in'. c 'Low in'. 11 Can a food be both 'high in' and a 'source of' the same nutrient? a Yes, if it meets both criteria. b Only if it's a snack. c No, they are mutually exclusive.

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Nutrition Claims Quiz

Froggy Jumps

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Nutrition Claims QuizVersión en línea

por Auni Qistina

What does 'high in' mean on a nutrition label?

Which claim indicates a food is a good source of a nutrient?

What is required for a food to be labeled 'high in fiber'?

What is required for a food to be labeled 'high in fiber'?

Can 'high in' claims be used for vitamins?

What does 'source of' imply about a food's nutrient content?

Is 'high in' a regulated term?

What nutrient can be labeled as 'high in'?

What does 'low in' indicate?

Which claim is more specific, 'high in' or 'source of'?

Can a food be both 'high in' and a 'source of' the same nutrient?