Relacionar Columnas Nutrition Week 5Versión en línea Carbohydrates por Danielle Woods 1 2 monosaccharides that makes up maltose 2 2 monosaccharides that make up sucrose 3 monosaccharides 4 disaccharides 5 2 monosaccharides that make up lactose 6 polysaccharides 7 types of starch 8 2 types of fiber 9 oligosaccharides 10 lactose intolerance one unit of sugar; glucose, fructose, galactose galactose + glucose glucose + glucose deficiency of lactase enzyme that digests lactose types are amylose and amylopectin when two monosaccharides join together through condensation; sucrose, lactose, maltose glucose + fructose 3-10 monosaccharides, short complex carbohydrate types are soluble and insoluble 10+ sugar units; starch, fiber, and glycogen
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