GENERAL BIOLOGY 1 - REVIEW

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GENERAL BIOLOGY 1 - REVIEW


GENERAL BIOLOGY 1 - REVIEWVersión en línea Test you knowledge por Christ Ann Jean Jayson 1 Which carbohydrate mainly provides lasting energy? Choose one or more answers a Sucrose b Cellulose c Glucose d Starch 2 Which statement best describes apple vs candy bar energy? a Apple contains more lactose. b Candy has complex carbohydrates. c Apple has more water. d Apple contains more fiber and natural sugar. 3 Bread, rice, and pasta mostly contain which carbohydrate? a Cellulose b Sucrose c Starch d Lactose 4 Which food pair shows a simple and a complex carbohydrate? a Potato and bread b Soda and chocolate c Rice and honey d Apple and banana 5 Lactose intolerance means avoiding which type of carbohydrate? a Disaccharide b Polysaccharide c Cellulose d Monosaccharide 6 Which meal MOSTLY contains simple carbohydrates? a Breakfast and lunch b Lunch only c Snack only d Breakfast and snack 7 To get steady energy, which meal follows the advice to eat complex carbs? a Soda and fries b Chocolate and milk c Rice and beans d Pancakes with syrup 8 If animals store glycogen and plants store starch, what does this indicate? a All living things use carbohydrates differently b Only plants can make carbohydrates c Glycogen is a simple sugar d Carbohydrates cannot be stored 9 Which result indicates a complex carbohydrate with iodine? a The solution stays orange b The solution turns blue-black c The food dissolves quickly in water d The food tastes sweet 10 Compared to table sugar, which statement is true about rice? a Both give instant energy b Rice has fiber; sugar does not c Table sugar has fiber; rice does not d Table sugar is simple; rice is complex 11 What is the main energy-providing carbohydrate in the diet? a Nucleic acids b Proteins c Carbohydrates d Lipids 12 Which macronutrient is primarily stored as glycogen in animals? a Carbohydrates b Proteins c Nucleic acids d Lipids 13 Which molecule is a simple sugar found in common foods? a Cholesterol b Cellulose c Glycogen d Glucose 14 Which nutrient is mainly used for long-term energy storage in the body? a Proteins b Carbohydrates c Nucleic acids d Lipids 15 Which molecule is the primary enzyme for breaking down starch? a Lactase b Amylase c Protease d Pepsin 16 What is the main function of enzymes in metabolism? a Store energy b Change DNA sequence c Speed up chemical reactions d Provide structural support 17 Which nutrient is made up of amino acids? a Proteins b Nucleic acids c Lipids d Carbohydrates 18 In cells, where are mitochondria primarily active? a Protein storage b Synthesis of lysosomes c Genetic transcription d Producing energy (ATP) 19 What happens to excess carbohydrates in the body? a Stored as fat or glycogen b Eliminated instantly c Turned into bone d Turned into DNA 20 What is denaturation of a protein? a Protein synthesis b Replication of DNA c Addition of amino acids d Unfolding of its structure due to heat or pH

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GENERAL BIOLOGY 1 - REVIEW

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GENERAL BIOLOGY 1 - REVIEWVersión en línea

por Christ Ann Jean Jayson

Which carbohydrate mainly provides lasting energy?

Choose one or more answers

Which statement best describes apple vs candy bar energy?

Bread, rice, and pasta mostly contain which carbohydrate?

Which food pair shows a simple and a complex carbohydrate?

Lactose intolerance means avoiding which type of carbohydrate?

Which meal MOSTLY contains simple carbohydrates?

To get steady energy, which meal follows the advice to eat complex carbs?

If animals store glycogen and plants store starch, what does this indicate?

Which result indicates a complex carbohydrate with iodine?

Compared to table sugar, which statement is true about rice?

What is the main energy-providing carbohydrate in the diet?

Which macronutrient is primarily stored as glycogen in animals?

Which molecule is a simple sugar found in common foods?

Which nutrient is mainly used for long-term energy storage in the body?

Which molecule is the primary enzyme for breaking down starch?

What is the main function of enzymes in metabolism?

Which nutrient is made up of amino acids?

In cells, where are mitochondria primarily active?

What happens to excess carbohydrates in the body?

What is denaturation of a protein?