Wolfgang Puck's Pizza Dough

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A recipe. Fill in the gaps in the sentences with the correct words.

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Boglárka Kozári

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Wolfgang Puck's Pizza DoughVersión en línea A recipe. Fill in the gaps in the sentences with the correct words. por Boglárka Kozári 1 Combine yeast, honey, and 1/4 cup warm water (=105 Fahrenheit degrees) in a large bowl with a ________. Let stand to _______, about 10 minutes. Written answer 2 Add salt, 1 tablespoon _____ _____, 3/4 cup warm water, and 1 cup flour to the mixture and _______ until a batter forms. Add another 1 cup flour; stir to combine. Add 1/2 cup more flour and combine. Written answer 3 Turn dough out onto a surface dusted with 1/4 cup flour. _______ until a smooth, fairly firm, slightly sticky dough is achieved, adding more _______ as needed. Written answer 4 Transfer dough to a lightly oiled ________ and cover with a damp towel. Let sit in a warm place until it _______ in size, 30 to 40 minutes. Written answer 5 Turn dough out onto a lightly floured cutting _______ and pat down with your hand. Divide dough into 4 equal _______. Stretch and ________ each piece down and under, tucking as you go, to form pizza dough rounds. Written answer 6 ______ with a towel and ______ sit in a warm place until doubled in size, 20 to 30 minutes. Written answer 7 Transfer dough rounds to a lightly floured board and press each piece out to desired thickness, starting in the centre until 8 to 10 inches wide. Form a _______ shape around the outer edges with your _________. Written answer 8 Dust a baking sheet with cornmeal. Transfer one round of pizza dough to the prepared baking sheet and _______ with 1 tablespoon olive oil. Top with any sauce and _______ you like. Written answer 9 Preheat the oven to 450 degrees F (230 degrees C). Bake the pizza in the lower rack of the preheated oven for 5 minutes. Move to the _______ of the oven and continue _______ until golden, about 10 minutes more. You can keep the remaining pizza dough in the fridge for up to 3 days. Written answer

Wolfgang Puck's Pizza DoughVersión en línea

A recipe. Fill in the gaps in the sentences with the correct words.

por Boglárka Kozári

Combine yeast, honey, and 1/4 cup warm water (=105 Fahrenheit degrees) in a large bowl with a __. Let stand to _, about 10 minutes.

Written answer

Add salt, 1 tablespoon ___ _, 3/4 cup warm water, and 1 cup flour to the mixture and _____ until a batter forms. Add another 1 cup flour; stir to combine. Add 1/2 cup more flour and combine.

Written answer

Turn dough out onto a surface dusted with 1/4 cup flour. _ until a smooth, fairly firm, slightly sticky dough is achieved, adding more _ as needed.

Written answer

Transfer dough to a lightly oiled __ and cover with a damp towel. Let sit in a warm place until it _ in size, 30 to 40 minutes.

Written answer

Turn dough out onto a lightly floured cutting ___ and pat down with your hand. Divide dough into 4 equal _. Stretch and ______ each piece down and under, tucking as you go, to form pizza dough rounds.

Written answer

with a towel and sit in a warm place until doubled in size, 20 to 30 minutes.

Written answer

Transfer dough rounds to a lightly floured board and press each piece out to desired thickness, starting in the centre until 8 to 10 inches wide. Form a _ shape around the outer edges with your ___.

Written answer

Dust a baking sheet with cornmeal. Transfer one round of pizza dough to the prepared baking sheet and _ with 1 tablespoon olive oil. Top with any sauce and _ you like.

Written answer

Preheat the oven to 450 degrees F (230 degrees C). Bake the pizza in the lower rack of the preheated oven for 5 minutes. Move to the _ of the oven and continue _ until golden, about 10 minutes more. You can keep the remaining pizza dough in the fridge for up to 3 days.

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Wolfgang Puck's Pizza Dough

Video Quiz

Sobre esta actividad

Creada por

Descarga la versión para jugar en papel

Top juegos

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Listening comprehension

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El lenguaje no verbal

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La Alhambra de Granada

Wolfgang Puck's Pizza DoughVersión en línea

por Boglárka Kozári

Combine yeast, honey, and 1/4 cup warm water (=105 Fahrenheit degrees) in a large bowl with a __. Let stand to _, about 10 minutes.

Written answer

Add salt, 1 tablespoon ___ _, 3/4 cup warm water, and 1 cup flour to the mixture and _____ until a batter forms. Add another 1 cup flour; stir to combine. Add 1/2 cup more flour and combine.

Written answer

Turn dough out onto a surface dusted with 1/4 cup flour. _ until a smooth, fairly firm, slightly sticky dough is achieved, adding more _ as needed.

Written answer

Transfer dough to a lightly oiled __ and cover with a damp towel. Let sit in a warm place until it _ in size, 30 to 40 minutes.

Written answer

Turn dough out onto a lightly floured cutting ___ and pat down with your hand. Divide dough into 4 equal _. Stretch and ______ each piece down and under, tucking as you go, to form pizza dough rounds.

Written answer

with a towel and sit in a warm place until doubled in size, 20 to 30 minutes.

Written answer

Transfer dough rounds to a lightly floured board and press each piece out to desired thickness, starting in the centre until 8 to 10 inches wide. Form a _ shape around the outer edges with your ___.

Written answer

Dust a baking sheet with cornmeal. Transfer one round of pizza dough to the prepared baking sheet and _ with 1 tablespoon olive oil. Top with any sauce and _ you like.

Written answer

Preheat the oven to 450 degrees F (230 degrees C). Bake the pizza in the lower rack of the preheated oven for 5 minutes. Move to the _ of the oven and continue _ until golden, about 10 minutes more. You can keep the remaining pizza dough in the fridge for up to 3 days.

Written answer

Wolfgang Puck's Pizza Dough

Video Quiz

Sobre esta actividad

Creada por

Descarga la versión para jugar en papel

Top juegos

Video Quiz

Listening comprehension

Video Quiz

El lenguaje no verbal

Video Quiz

PPAA: Golpe de calor

Video Quiz

¿Por qué los gatos "amasan"?

Video Quiz

La Alhambra de Granada

Wolfgang Puck's Pizza DoughVersión en línea

por Boglárka Kozári

Combine yeast, honey, and 1/4 cup warm water (=105 Fahrenheit degrees) in a large bowl with a ________. Let stand to _______, about 10 minutes.

Add salt, 1 tablespoon _____ _____, 3/4 cup warm water, and 1 cup flour to the mixture and _______ until a batter forms. Add another 1 cup flour; stir to combine. Add 1/2 cup more flour and combine.

Turn dough out onto a surface dusted with 1/4 cup flour. _______ until a smooth, fairly firm, slightly sticky dough is achieved, adding more _______ as needed.

Transfer dough to a lightly oiled ________ and cover with a damp towel. Let sit in a warm place until it _______ in size, 30 to 40 minutes.

Turn dough out onto a lightly floured cutting _______ and pat down with your hand. Divide dough into 4 equal _______. Stretch and ________ each piece down and under, tucking as you go, to form pizza dough rounds.

______ with a towel and ______ sit in a warm place until doubled in size, 20 to 30 minutes.

Transfer dough rounds to a lightly floured board and press each piece out to desired thickness, starting in the centre until 8 to 10 inches wide. Form a _______ shape around the outer edges with your _________.

Dust a baking sheet with cornmeal. Transfer one round of pizza dough to the prepared baking sheet and _______ with 1 tablespoon olive oil. Top with any sauce and _______ you like.

Preheat the oven to 450 degrees F (230 degrees C). Bake the pizza in the lower rack of the preheated oven for 5 minutes. Move to the _______ of the oven and continue _______ until golden, about 10 minutes more. You can keep the remaining pizza dough in the fridge for up to 3 days.

Combine yeast, honey, and 1/4 cup warm water (=105 Fahrenheit degrees) in a large bowl with a __. Let stand to _, about 10 minutes.

Add salt, 1 tablespoon ___ _, 3/4 cup warm water, and 1 cup flour to the mixture and _____ until a batter forms. Add another 1 cup flour; stir to combine. Add 1/2 cup more flour and combine.

Turn dough out onto a surface dusted with 1/4 cup flour. _ until a smooth, fairly firm, slightly sticky dough is achieved, adding more _ as needed.

Transfer dough to a lightly oiled __ and cover with a damp towel. Let sit in a warm place until it _ in size, 30 to 40 minutes.

Turn dough out onto a lightly floured cutting ___ and pat down with your hand. Divide dough into 4 equal _. Stretch and ______ each piece down and under, tucking as you go, to form pizza dough rounds.

with a towel and sit in a warm place until doubled in size, 20 to 30 minutes.

Transfer dough rounds to a lightly floured board and press each piece out to desired thickness, starting in the centre until 8 to 10 inches wide. Form a _ shape around the outer edges with your ___.

Dust a baking sheet with cornmeal. Transfer one round of pizza dough to the prepared baking sheet and _ with 1 tablespoon olive oil. Top with any sauce and _ you like.

Preheat the oven to 450 degrees F (230 degrees C). Bake the pizza in the lower rack of the preheated oven for 5 minutes. Move to the _ of the oven and continue _ until golden, about 10 minutes more. You can keep the remaining pizza dough in the fridge for up to 3 days.