Memory Food AdjectivesVersión en línea Food adjectives por jeje klaudia thick, sticky and sometimes sweek like syrup the best mature hard, making a loud sound when chewed pleasantly strong and sharp Has been left to develop a pleasant strong flavor crispy tender, juicy, and tasty scrumptious the cream of the crop very solid and heavy. It makes you feel very full, and is difficult to digest. rancid Extremely tasty and delicious pungent crunchy bread and butter tart is used instead of stale to describe oily food that is no longer fresh gooey tasting of salt or spices, not sweet person's main source of income, the necessities tangy firm, dry and breaks easily really strong and sharp, affects the nose, having a sharply strong taste or smell. stodgy savoury has a slightly sour taste succulent melty, drippy and soft, sticky syrupy
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