Memory Types of food production - SustainabilityVersión en línea Match types of food production with its description and aim. por Juliana González Otero to maximize the production of crop fields. Sustainable farming to promote biodiversity and soil health involves crowded and confined conditions for animals, reliance on antibiotics and hormones Factory farming Conventional farming aim: Organic farming aim: uses natural and sustainable practices Sustainable farming aim: uses of synthetic fertilizers, pesticides, and GMOs Conventional farming Organic farming to prioritize animal welfare, soil health, and reduce reliance on synthetic inputs Factory farming aim: to produce a high-volume of live-stock, poultry, and crops includes techniques such as crop rotation, conservation tillage, integrated pest management, water conservation, and promoting biodiversity
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