Memory Types of food production - SustainabilityVersión en línea Match types of food production with its description and aim. por Juliana González Otero Sustainable farming aim: uses of synthetic fertilizers, pesticides, and GMOs Organic farming Factory farming Conventional farming involves crowded and confined conditions for animals, reliance on antibiotics and hormones uses natural and sustainable practices to promote biodiversity and soil health Organic farming aim: Sustainable farming includes techniques such as crop rotation, conservation tillage, integrated pest management, water conservation, and promoting biodiversity to prioritize animal welfare, soil health, and reduce reliance on synthetic inputs Conventional farming aim: to maximize the production of crop fields. to produce a high-volume of live-stock, poultry, and crops Factory farming aim:
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