Selling the menu

Sobre esta actividad

Read the advice on increasing restaurant sales and choose the correct option.

Creada por

Maria Yanet Perez Reyes

México

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Top 10 resultados

#	Jugador	Acierto	tiempo
1	Lizbeth Sierra 13 de Octubre de 2021	% 100	00:08
2	Yesenia Pineda Juarez 22 de Octubre de 2020	% 100	00:13
3	Carol 13 de Octubre de 2021	% 100	00:20
4	Fanny Fabiola Ramirez Neri 22 de Octubre de 2020	% 100	00:23
5	Maria Yanet Perez Reyes 13 de Octubre de 2021	% 100	03:22

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OPEN UP 4 - UNIT 3 GRAMMAR (Countable and uncountable nouns)

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Completar Frases Selling the menuVersión en línea Read the advice on increasing restaurant sales and choose the correct option. por Maria Yanet Perez Reyes 1 tangy fresh dishes homemade bill service How to tempt your customers To be a really good server , you need to learn the art of tempting your customers . As often as possible , you want your customers to choose the most expensive on the menu , as this brings up the average revenue per meal , which pleases the manager and boosts your salary , since your tips are often a percentage of the final . If the customer asks for water , for example , the server should always ask , Would you prefer or sparkling water ? This encourages the customer to buy a bottle of water rather than get it free from the tap . What can I get you to drink ? is too open a question and may lead to silence . Much better is a recomendation like " Can I suggest a freshly - squezeed orange juice or maybe the raspberry lemonade ? " Similarly , a question such as Would you care for a starter ? ´can easily end up with a ´No , thank you , ´whereas the same question followed by ´Our chef is doing our favourite tonight : fresh mussels steamed with shallots and served with french fries and a smooth cream and garlic sauce , ´makes it sound more appetizing and difficult to refuse . This means that servers should use positive adjectives effectively - words like smooth , creamy , light , fluffy and . They should talk about the items so the guests can almost taste them as they describe them . Positive adjectives and foreign words can also be used to enhance the menu , which should always be more than just a list of dishes and prices . ´Salmon with cream , yoghurt , and lemon juice and sliced bread ´probably tastes OK but smoked salmon terrine with fresh cream , natural yoghurt and lemon juice served with sliced crusty bread´makes the guest´s mouth water .

Completar Frases

Selling the menuVersión en línea

Read the advice on increasing restaurant sales and choose the correct option.

tangy fresh dishes homemade bill service

How to tempt your customers

To be a really good server , you need to learn the art of tempting your customers . As often as possible , you want your customers to choose the most expensive on the menu , as this brings up the average revenue per meal , which pleases the manager and boosts your salary , since your tips are often a percentage of the final . If the customer asks for water , for example , the server should always ask , Would you prefer or sparkling water ? This encourages the customer to buy a bottle of water rather than get it free from the tap . What can I get you to drink ? is too open a question and may lead to silence . Much better is a recomendation like " Can I suggest a freshly - squezeed orange juice or maybe the raspberry lemonade ? " Similarly , a question such as Would you care for a starter ? ´can easily end up with a ´No , thank you , ´whereas the same question followed by ´Our chef is doing our favourite tonight : fresh mussels steamed with shallots and served with french fries and a smooth cream and garlic sauce , ´makes it sound more appetizing and difficult to refuse . This means that servers should use positive adjectives effectively - words like smooth , creamy , light , fluffy and . They should talk about the items so the guests can almost taste them as they describe them .
Positive adjectives and foreign words can also be used to enhance the menu , which should always be more than just a list of dishes and prices . ´Salmon with cream , yoghurt , and lemon juice and sliced bread ´probably tastes OK but smoked salmon terrine with fresh cream , natural yoghurt and lemon juice served with sliced crusty bread´makes the guest´s mouth water .

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Selling the menu

Completar Frases

Sobre esta actividad

Creada por

Descarga la versión para jugar en papel

Top juegos

Completar Frases

Escribe las letras que faltan

Completar Frases

Ajuste de reacciones quimicas

Completar Frases

Uso de HA y A

Completar Frases

Past Simple

Completar Frases

OPEN UP 4 - UNIT 3 GRAMMAR (Countable and uncountable nouns)

Completar Frases

Selling the menuVersión en línea

por Maria Yanet Perez Reyes

tangy fresh dishes homemade bill service

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