1
Where saliva containing the enzyme amylase which starts the chemical digestion of food is produced.
2
This organ stores bile before it is released into the ileum.
3
The tube where peristalsis moves the food from the mouth to the stomach
4
The organ produces enzymes which are released into the ileum to chemically digest food.
5
This organ contains hydrochloric acid and enzymes to kill bacteria. Churning mechanically breaks down food.
6
This is where faeces are stored.
7
This is where absorption of food into the bloodstream takes place.
8
Place where food is mechanically borken down by the teeth and swallowed.
9
This organ produces bile which is used to break down large fat globules into smaller droplets.
10
Water from waste food is absorbed here.
11
Where faeces leave the body.
Crear