Relacionar Columnas Brazilian and Chinese DishesVersión en línea Match the words with the decriptions por serpil bali 1 2 3 4 pork 5 6 dish 7 8 A small savoury ball of dough (usually made with suet) which may be boiled, fried, or baked in a casserole. It is stew of beans with beef and pork. A particular variety or preparation of food served as part of a meal. Salted or smoked meat from the upper part of a pig's leg. A sauce made with fermented soya beans, used in Chinese and Japanese cooking. Each of a pair of small, thin, tapered sticks of wood, ivory, or plastic, held together in one hand and used as eating utensils especially by the Chinese and the Japanese. e flesh of a pig used as food, especially when uncured. A very thin, long strip of pasta or a similar flour paste, eaten with a sauce or in a soup.