Relacionar Columnas YEAR 10 EXAM PREP 3Versión en línea Diseases por clare.fitzpatrick@education.vic.gov.au 1 What is the Glycemic Index? 2 What is FSANZ? 3 What are the common food allergens? 4 Which foods should you eat to gain Amino Acids? 5 Factors increasing the risk of Osteoporosis? 6 How to avoid Osteoporosis 7 Fat Soluble Vitamins are 8 What is Osteoporosis? 9 What is an Essential Amino Acid 10 What is Diabetes? The body cannot make, so it must be obtained from food. These are crucial for building proteins & supporting various bodily functions. Aging, Hormonal Changes, Nutritional Factors, Lack of Physical Activity and Genetics Foods like meat, fish, eggs, dairy, quinoa, and soy contain all nine essential amino acids, making them “complete” protein sources. A list of carbohydrate-containing foods based on how quickly they raise blood sugar levels once consumed. Foods are scored on a scale from 0 to 100 Food Standards Australia New Zealand A healthy diet, regular exercise, and sometimes medication to maintain bone density. A chronic medical condition that occurs when the body cannot properly regulate blood sugar levels. Peanuts, Tree Nuts, Milk, Eggs, Fish, Shellfish, Wheat, Soy Vitamins that dissolve in fat and are stored in the body’s fatty tissues and liver. Vitamins A,D,E,& K Bones become weak & brittle, increasing the risk of fractures. It happens when the body loses too much bone or doesn't make enough new bone.
Crear