The traditional pie and mash: How much did you learn from reading?

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Angela Olguin

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Angela Olguin

8 de Septiembre de 2023

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The traditional pie and mash: How much did you learn from reading?

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The traditional pie and mash: How much did you learn from reading?Versión en línea

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Relacionar Columnas The traditional pie and mash: How much did you learn from reading?Versión en línea Match each utterance with the correct number according to the order in which the information appears on the text. por Angela Olguin 1 7 2 3 3 8 4 6 5 1 6 4 7 5 8 11 9 12 10 10 11 2 12 9 The pie's sauce has parsley The dish stopped being popular due to the closure of various businesses that sold it. This phenomenon was caused by the low production of eels The dish would be eaten while a person was walking. Restaurants offered portions of eel prepared in two different ways The original filling was made of eels, because the cost of these animals was not high A complimentary side was added to the dish for all customers Eel sellers could not get the product fresh Another type of meat began to be used to compensate for the lack of eels At first, the dish was classified as cheap and exclusive for a certain group of the population The accompanying sauce is non-alcoholic Nowadays, it is eaten with cutlery, except the knife Many people were poisoned by eels caught in a highly polluted river