Korean food

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Relacionar Columnas Korean foodVersión en línea Match the pictures with the descriptions por Daria Dareenglish 1 Bibimbap 2 Kimchi Stew 3 Spicy stir fried rice cakes 4 Gimbap 5 Pajeon 6 Bulgogi a dish made with cylindrical-shaped rice cakes that are stir-fried with vegetables, meat or seafood, and a spicy sauce. a dish made of thinly sliced beef that is marinated in a mixture of soy sauce, sugar, garlic, and other seasonings before being grilled or stir-fried It's a dish that consists of rice, vegetables, meat (usually beef), and egg. The ingredients are mixed together before eating. a type of pancake made with green onions and other ingredients such as seafood or kimchi. a dish made with kimchi (type of cabbage), a spicy and sour fermented vegetable, cooked with meat or seafood and other vegetables. it's made of cooked rice and various fillings, such as vegetables and meat, rolled in sheets of dried seaweed