1
MACRONUTRIENTS DIGESTED IN THE MOUTH BY THE ACTION OF SALIVA
2
MUSCLE MOVEMENTS IN THE OESOPHAGUS
3
ONE OF THE SYSTEMS INVOLVED IN NUTRITION
4
PROCESS BY WHICH OUR BODY EXPELS PHAECES
5
PROTEINS ARE COMPOSED OF THESE UNITS
6
THE FIRST DIGESTIVE PROCESS
7
SPECIFIC ORGAN WHERE CHEMICAL DIGESTION FINISHES
8
SECOND SECTION OF THE SMALL INTESTINE WHERE ABSORPTION TAKES PLACE
9
CARBOHYDRATES ARE FINALLY TRANSFORMED INTO THIS SINGLE MOLECULE
10
FOOD RELATED ILLNESS WITH BMI = 35
11
PEPSINE, AMYLASE, LIPASE
12
ORGAN WHERE CHEMICAL AND MECHANICAL DIGESTION TAKES PLACE
13
LIQUID THAT DETECTS THE PRESENCE OF STARCH IN FOOD
14
SUBSTANCE ABSORBED IN THE LARGE INTESTINE
15
JUICE PRODUCED IN THE LIVER
