Relacionar Columnas Nutrition Week 5Versión en línea Carbohydrates por Danielle Woods 1 2 monosaccharides that make up lactose 2 2 monosaccharides that makes up maltose 3 types of starch 4 polysaccharides 5 2 types of fiber 6 monosaccharides 7 lactose intolerance 8 oligosaccharides 9 disaccharides 10 2 monosaccharides that make up sucrose types are soluble and insoluble types are amylose and amylopectin glucose + fructose glucose + glucose when two monosaccharides join together through condensation; sucrose, lactose, maltose deficiency of lactase enzyme that digests lactose one unit of sugar; glucose, fructose, galactose 10+ sugar units; starch, fiber, and glycogen galactose + glucose 3-10 monosaccharides, short complex carbohydrate
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