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Jugar Test
1. 
Every barman working in a restaurant
A.
can prepare toast or hotdog by his own recipe with different ingredients.
B.
needs to learn the same recipe of preparing hotdogs.
2. 
Barman washes hands
A.
at the beginig of a shift
B.
at the end of a shift.
C.
at the begining of a shift and at least once in a hour depends of what his/hers tasks are.
D.
evry 5 minutes.
3. 
If plate is cracked
A.
you can cover it with food
B.
you must preplace it
C.
it does not matter, because the food is good.
4. 
Barman cleans working place area
A.
only at the beginning of a shift
B.
only at the end of a shift
C.
at the beginning of a shift, at the end of a shift and also inbetween
5. 
When order comes
A.
barman needs to quickly prepare it.
B.
barman needs to communicte, so other barman is not already preparing it.
C.
barman waits to someone else to do it.
6. 
If barman is not sure how to prepare some snack
A.
he/she can make up a recipe
B.
he/she ask someone else or check the recipe
C.
he/she tells the guest to pick something else