Relacionar Columnas General rules for the KitchenVersión en línea General principles to keep everyone safe in the kitchen. por Chelsea Ralph 1 When passing knives and similar items, 2 Keep curtains away from stoves, 3 Use equipment properly, 4 Follow directions for cleaning agents 5 Keep poisons away 6 Keep sharp knives 7 When using a knife, cut away from yourself and 8 Have all food packages 9 Wear close-fitting sleeves, not loose one that might 10 Keep pets 11 Have good lighting in the kitchen 12 Carry knives with the on a cutting board. used in the kitchen. point downwards, facing back, at your side. especially gas stoves. out of the kitchen. so that you can see what you are doing. flap over gas flames. out of reach labelled clearly. for its intended use. give the handle to the other person, not the point or blade. from children.
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