Imprimir Test: SCIENCE Q2 GUIDE 9 ()

1.

BREAKS DOWN FOOD INTO NUTRIENTS

A.

STOMACH

B.

DIGESTIVE SYSTEM

C.

SMALL INTESTINE

2.

TEAR CUT AND GRIND FOOD

A.

TONGUE

B.

TEETH

C.

MOUNTH

3.

NUTRIENTS ARE ABSORBED BY THE LINING OF THE

A.

LARGE INTESTINE

B.

SMALL INTESTINE

C.

INTESTINE

4.

INSIDE THE MOUTH AND CHEEKS PRODUCE SALIVA

A.

MOUTH

B.

SALIVARY GLANDS

C.

TONGUE

5.

MOVES FOOD AROUND IN THE MOUTH SO IT CAN BE CHEWED

A.

TEETH

B.

MOUTH

C.

TONGUE

6.

IS A PASSAGE THAT LEADS FROM THE NOSE AND MOUTH TO THE CENTRAL DIGESTIVE SYSTEM

A.

PANCREAS

B.

LARYNX

C.

PHARYNX

7.

FOOD EATEN DURING A MEAL IS STORED IN THE

A.

STOMACH

B.

PANCREAS

C.

LARYNX

8.

ORGAN THAT PRODUCES DIGESTIVE JUICES

A.

LARYNX

B.

LIVER

C.

PHARYNX