Relacionar Columnas Kitchen TalkVersión en línea Match the vocabulary with their correct definitions por Jessica Schoepen 1 to cook food by putting it in water of 100°C 2 to fry food in a deep pan in which the food is completely covered by oil 3 to cook food using hot water vapour 4 to cook food in an oven or over a fire 5 to cook food over fire or hot coals, usually on a metal frame 6 to prepare food to be eaten by heating it in a certain way 7 to cook inside an oven, without using added liquid or fat 8 to fry small pieces of meat, vegetables, etc. quickly while mixing them around 9 to cook food in hot oil or fat 10 to cook something liquid, or something with liquid in it, at a temperature slightly below boiling to roast to bake to boil to steam to deep-fry to fry to stir-fry to simmer to grill to cook
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