You should cut
You should wash
You shouldn’t leave
You should cut
You should use
You should wait
You should heat
You shouldn’t put
the meat into four equal slices.
the oven before you put the meat in.
raw meat out of the refrigerator for too long.
in too much salt and pepper.
your hands before cooking.
until the water boils before you put the vegetables into it.
fresh herbs and fresh vegetables.
the onions as small as possible.