1
HYGIENE
2
SAFETY
3
FOOD
4
GLOVES
5
UNIFORM
6
STAFF
7
HEALTH
8
DISINFECTION
D
A
M
I
X
K
E
H
N
Z
Q
O
S
I
S
E
I
N
L
S
T
H
A
P
K
U
E
A
E
F
I
X
T
E
Q
L
Z
V
Y
I
F
N
I
S
E
A
N
R
P
A
G
U
W
E
U
O
J
L
F
O
B
Y
E
N
K
K
T
H
I
T
O
F
H
I
E
I
E
U
N
Y
I
H
X
F
U
P
S
F
G
L
O
V
E
S
M
U
S
B
K
O
A
E
F
O
O
D
O
W
T
H
H
R
W
N
D
U
O
K
U
W
O
U
Z
M
A
T
A
B
G
X
E
P
D
I
S
I
N
F
E
C
T
I
O
N